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Summer Slow Cooker Meal Roundup

Summer Slow Cooker Meal Roundup

Discover a variety of flavorful and easy summer slow cooker meals perfect for warm days, featuring fresh ingredients and minimal prep time.

Ingredients

Scale
  • 2 lbs boneless chicken breasts
  • 1 cup diced tomatoes
  • 1 bell pepper, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup corn kernels
  • 1 can black beans, drained and rinsed
  • 1 tbsp chili powder
  • 1 tsp cumin
  • Salt and pepper to taste
  • 1 cup low-sodium chicken broth
  • Fresh cilantro, chopped (for garnish)

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. Add diced tomatoes, bell pepper, onion, garlic, corn, and black beans on top.
  3. Sprinkle chili powder, cumin, salt, and pepper over the ingredients.
  4. Pour chicken broth over everything.
  5. Cover and cook on low for 6-7 hours or on high for 3-4 hours until chicken is cooked through and tender.
  6. Shred the chicken with two forks and stir to combine with the vegetables and sauce.
  7. Serve garnished with fresh cilantro.

Notes

For a creamier texture, stir in ½ cup of Greek yogurt just before serving. Serve with warm tortillas or over rice for a complete meal.