Sparkling Lemonade Punch
Refreshingly tangy and naturally sweet, this Sparkling Lemonade Punch combines zesty lemons and bubbly sparkling water for the perfect crowd-pleasing drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 4 cups freshly squeezed lemon juice (about 8-10 lemons)
- 1 1/2 cups granulated sugar
- 6 cups cold sparkling water
- 2 cups cold water
- 1 lemon, thinly sliced for garnish
- Fresh mint leaves for garnish (optional)
- Ice cubes
Instructions
- In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir well until the sugar dissolves completely.
- Add the cold water and mix to combine.
- Slowly pour in the sparkling water, stirring gently to retain the bubbles.
- Add ice cubes to chill the punch.
- Garnish with lemon slices and fresh mint leaves before serving.
- Serve immediately for best freshness and sparkle.
Notes
For an adult version, add a splash of vodka or gin to each glass. Serve the punch chilled and consume within 2 hours for maximum fizz.
Find it online: https://auntyspices.com/sparkling-lemonade-punch/