Memorial Day Food Roundup
Celebrate Memorial Day with a delicious roundup of classic American dishes perfect for grilling, sharing, and enjoying outdoors.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilled
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 8 hot dog buns
- 8 beef hot dogs
- 1 head romaine lettuce
- 2 large tomatoes
- 1 cup shredded cheddar cheese
- 1 bottle barbecue sauce
- 1 bag potato chips
- 2 ears fresh corn
- 2 tbsp butter
- Salt and pepper to taste
- 1 pint fresh strawberries
- 1 cup whipped cream
Instructions
- Preheat the grill to medium-high heat.
- Form ground beef into 4 patties, season with salt and pepper, and grill for 5-6 minutes per side until cooked through.
- Grill the corn ears, turning every 2-3 minutes until charred and tender; brush with melted butter.
- Place hot dogs on the grill for 3-4 minutes, turning occasionally until heated through.
- Toast the hot dog buns on the grill for 1-2 minutes until lightly browned.
- Assemble burgers with lettuce, tomato slices, cheddar cheese, and barbecue sauce.
- Serve burgers and hot dogs with potato chips and grilled corn on the cob.
- Wash and hull strawberries, then serve with whipped cream for dessert.
Notes
For extra flavor, marinate the burger patties in your favorite steak sauce before grilling. Serve with cold lemonade for a refreshing meal.
Find it online: https://auntyspices.com/memorial-day-food-roundup/