Kentucky Derby Brunch Board
Celebrate the Kentucky Derby with a vibrant brunch board featuring a mix of Southern-inspired bites, fresh fruits, cheeses, and delightful finger foods perfect for sharing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 12 assorted mini biscuits
- 6 slices smoked ham
- 1 cup pimento cheese spread
- 1 cup deviled eggs (6 halves)
- 1 cup fresh strawberries, sliced
- 1 cup blueberries
- 1/2 cup candied pecans
- 4 oz sharp cheddar cheese, cubed
- 4 oz smoked gouda cheese, sliced
- 1/2 cup pickled okra
- 1/2 cup mixed olives
- 2 tbsp honey
- Fresh mint leaves for garnish
Instructions
- Arrange the mini biscuits evenly on a large serving board.
- Layer smoked ham slices near the biscuits for easy assembling.
- Place small bowls or dollops of pimento cheese and deviled eggs in separate spots on the board.
- Fill in gaps with fresh strawberries, blueberries, and candied pecans.
- Group cheddar and gouda cheeses in an attractive manner for easy picking.
- Add pickled okra and mixed olives in small bowls or clusters around the board.
- Drizzle honey over the candied pecans and some cheese cubes for a touch of sweetness.
- Garnish the board with fresh mint leaves for a pop of color and freshness.
- Serve immediately and enjoy a festive Kentucky Derby brunch experience.
Notes
For an extra festive touch, pair this brunch board with a classic Mint Julep cocktail or sparkling lemonade.
Find it online: https://auntyspices.com/kentucky-derby-brunch-board/