Print

Honey Garlic BBQ Chicken Thighs

Honey Garlic BBQ Chicken Thighs

Tender chicken thighs glazed with a sweet and savory honey garlic BBQ sauce, perfect for a flavorful and easy weeknight dinner.

Ingredients

Scale
  • 6 bone-in, skin-on chicken thighs
  • 1/3 cup honey
  • 4 cloves garlic, minced
  • 1/2 cup BBQ sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, whisk together honey, minced garlic, BBQ sauce, soy sauce, olive oil, smoked paprika, salt, and black pepper.
  3. Place chicken thighs in a baking dish and pour half of the sauce over them, coating evenly.
  4. Bake uncovered for 25 minutes.
  5. Remove from oven, brush with remaining sauce, and bake for an additional 10-15 minutes or until chicken is cooked through and glaze is caramelized.
  6. Garnish with chopped fresh parsley before serving, if desired.

Notes

For extra smoky flavor, finish the chicken on a hot grill for 2-3 minutes per side before baking.