Print

Dubai Chocolate Strawberry Cup

Experience a luxurious blend of rich chocolate and fresh strawberries with this elegant Dubai Chocolate Strawberry Cup, perfect for a decadent dessert or special treat.

Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced
  • 100g dark chocolate (70% cocoa), melted
  • 1/2 cup heavy cream
  • 2 tbsp powdered sugar
  • 1 tsp vanilla extract
  • Fresh mint leaves for garnish
  • Optional: crushed pistachios for topping

Instructions

  1. Wash and hull the strawberries, then slice them evenly.
  2. In a bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
  3. In serving cups, layer half the strawberries at the bottom.
  4. Pour half of the melted dark chocolate over the strawberries.
  5. Add a layer of whipped cream on top of the chocolate layer.
  6. Repeat the layering with remaining strawberries, chocolate, and whipped cream.
  7. Garnish each cup with fresh mint leaves and optionally sprinkle crushed pistachios.
  8. Chill the cups in the refrigerator for 30 minutes before serving.

Notes

For an extra indulgence, drizzle caramel sauce over the top or serve with a side of vanilla ice cream.