Cinnamon Sugar Bagel
Enjoy a sweet twist on a classic breakfast favorite with this Cinnamon Sugar Bagel, featuring a crunchy cinnamon sugar coating on a soft, chewy bagel.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 plain bagel, sliced in half
- 2 tablespoons butter, softened
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the granulated sugar and ground cinnamon in a small bowl.
- Spread the softened butter evenly on each half of the bagel.
- Sprinkle the cinnamon sugar mixture generously over the buttered sides.
- Place the bagel halves on a baking sheet and bake for 8-10 minutes until the topping is caramelized and the bagel is warm.
- Remove from oven and let cool slightly before serving.
Notes
For extra flavor, try adding a drizzle of honey or a spread of cream cheese before sprinkling the cinnamon sugar.
Find it online: https://auntyspices.com/cinnamon-sugar-bagel/