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Baseball Snack Board

Baseball Snack Board

This Baseball Snack Board features a fun and delicious assortment of finger foods perfect for game day gatherings, combining savory and crunchy bites that everyone will enjoy.

Ingredients

Scale
  • 12 pretzel rods
  • 6 ounces cheddar cheese, sliced
  • 6 ounces pepper jack cheese, sliced
  • 1 cup mixed nuts
  • 1 cup cherry tomatoes
  • 1 cup baby carrots
  • 1 cup celery sticks
  • 1 cup ranch dip
  • 1 cup hummus
  • 1 cup grapes
  • 6 hard-boiled eggs, peeled and sliced
  • 1/4 cup black olives, sliced
  • 1/2 cup mini mozzarella balls
  • 1 tablespoon fresh parsley, chopped (for garnish)

Instructions

  1. Arrange pretzel rods in a circular pattern on a large serving board to resemble baseball bats.
  2. Place slices of cheddar and pepper jack cheese in stacks around the pretzels to mimic baseball stitching.
  3. Fill in the gaps with clusters of mixed nuts, cherry tomatoes, baby carrots, and celery sticks to add color and texture.
  4. Set small bowls of ranch dip and hummus on the board for dipping.
  5. Distribute grapes and mini mozzarella balls evenly for a fresh contrast.
  6. Arrange sliced hard-boiled eggs and black olives in a pattern resembling baseball seams in the center.
  7. Garnish the board with chopped parsley for a pop of green.
  8. Serve immediately or cover and refrigerate until ready to enjoy.

Notes

For an extra festive touch, use red food-safe markers to draw baseball stitching on hard-boiled eggs before slicing.