Garlic Parmesan Chicken Recipe
This Garlic Parmesan Chicken is a flavorful, easy-to-make dish featuring tender chicken breasts coated in a savory garlic and parmesan crust, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 1/4 cup unsalted butter, melted
- 1/4 cup fresh parsley, chopped
- Salt and black pepper, to taste
- 1 tablespoon olive oil
Instructions
- Preheat oven to 400°F (200°C).
- In a shallow bowl, combine Parmesan cheese, breadcrumbs, minced garlic, parsley, salt, and pepper.
- Brush each chicken breast with melted butter and then press into the Parmesan mixture to coat evenly.
- Heat olive oil in a skillet over medium-high heat and sear chicken breasts for 2-3 minutes per side until golden brown.
- Transfer the chicken to a baking dish and bake in the preheated oven for 15-20 minutes or until the chicken is cooked through and the top is crispy.
- Remove from oven and let rest for 5 minutes before serving.
Notes
For extra flavor, serve with a squeeze of fresh lemon juice or a side of garlic butter sautéed vegetables.
Find it online: https://auntyspices.com/garlic-parmesan-chicken-recipe/