Cranberry Jalapeno Cream Cheese Dip

This vibrant Cranberry Jalapeno Cream Cheese Dip combines tart cranberries with spicy jalapenos and smooth cream cheese, perfect for holiday gatherings or tasty snacking.

Author: Avery Mitchell
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 8 servings
Category: Snack
Method: No-Cook
Cuisine: American

Ingredients

Scale

8 oz cream cheese, softened
1 cup fresh cranberries, chopped
1 jalapeno pepper, seeded and finely diced
2 tablespoons honey
1/4 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons chopped fresh cilantro (optional)

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Instructions

In a medium bowl, beat the softened cream cheese until smooth.
Fold in the chopped cranberries, diced jalapeno, and honey until well combined.
Season with salt and black pepper, mixing thoroughly.
Garnish with chopped fresh cilantro if desired.
Chill the dip in the refrigerator for at least 30 minutes before serving to let flavors meld.
Serve with crackers, sliced baguette, or fresh vegetables.

Notes

For extra crunch, sprinkle chopped toasted pecans on top before serving. This dip pairs beautifully with crisp apples or salted crackers.

Find it online: https://auntyspices.com/cranberry-jalapeno-cream-cheese-dip/