Cinnamon Apple Grape Salad
A refreshing and naturally sweet salad combining crisp apples, juicy grapes, and a hint of cinnamon for a perfect light snack or side dish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 cups of diced crisp apples (such as Fuji or Honeycrisp)
- 1 cup of seedless green grapes, halved
- 1 cup of seedless red grapes, halved
- 1 teaspoon ground cinnamon
- 1 tablespoon honey or maple syrup (optional)
- 1 tablespoon fresh lemon juice
- 1/4 cup chopped walnuts or pecans (optional)
Instructions
- In a large mixing bowl, combine the diced apples and halved grapes.
- Drizzle the lemon juice over the fruit and gently toss to prevent browning.
- Sprinkle the ground cinnamon evenly over the fruit mixture.
- If desired, add honey or maple syrup to add a touch of sweetness and toss gently to combine.
- Optionally, stir in the chopped nuts for added crunch and texture.
- Chill the salad in the refrigerator for 15-20 minutes before serving to meld the flavors.
- Serve chilled as a refreshing snack or side dish.
Notes
For an extra burst of flavor, try adding a sprinkle of shredded coconut or a few mint leaves before serving.
Find it online: https://auntyspices.com/cinnamon-apple-grape-salad/